|  | 
| We had our two dogs with us tonight, outdoor area was perfect even though our muts were a handful | 
|  | 
| Duck Liver Parfait with gherkins and jelly | 
|  | 
| Grass Fed Angus Sirloin with mash | 
|  | 
| Crispy Skin Trout with verjuice beurre blanc (unripened wine juice, which really then sounds like grape juice tbh, lol) | 
|  | 
| Vanilla crème brûlée | 
Good
- High Quality service and ambience
- Well prepared food
Bad
- Price of booze on the steep side

 
No comments:
Post a Comment